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  • Cafes and restaurants , Food , Review

Review: Petite Edith’s French Comfort Food Is a Balm for Chicago Winter

Petite Edith offers a fusion of French cuisine and Midwestern sensibilities to Chicago’s River North neighborhood, and you don’t want to miss its winter menu. Chef Jenner Tomaska and Katrina […]

  • Row Light
  • January 30, 2026
    • Beer and wine , Cafes and restaurants , Food , Review

    Review: Avec Offers Warm and Yummy Prix Fixe Dinner for Chicago Restaurant Week

    In October 2003, Donnie Madia and Paul Kahan of 12-time James Beard Award-winning One Off Hospitality opened Avec in the West Loop, first conceived as a wine bar to assuage […]

  • Karin McKie
  • January 28, 2026
    • Food

    Chicago Bites: Traveler’s Delights

    It’s too cold. All you want to do is eat everything and sleep. And maybe go see Lady Bird. But Thanksgiving beckons, and you have to put actual pants on […]

  • Sherry Zhong
  • November 17, 2017
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