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  • Cafes and restaurants , Event , Food , Review

Review: An Exciting Sunday Funday with a Thai Seafood Collab at Lowcountry

Chef Arnold Myint. Photo courtesy of Arnold Myint.

One of the best ways to get me out of my apartment on a chilly, windy Sunday is with the promise of a great meal. Paired with an intriguing atmosphere, […]

  • Elizabeth Deneff
  • April 3, 2026
    • Cafes and restaurants , Food , Review

    Review: Brunch at The Dearborn Is Festive, Fun, and Best Enjoyed with Friends

    In the rush of St. Patrick’s Day merriment, my friends and I headed downtown to enjoy brunch at The Dearborn. The founders, Amy and Clodagh Lawless, have incorporated their Irish […]

  • Row Light
  • March 29, 2026
    • Cafes and restaurants , Food , Review

    Review: Celebrate Pâques/Easter at River North’s Lush La Grande Boucherie & Area Eateries

    Ah, Paris in the spring. Or at least Chicago’s Parisian restaurant La Grande Boucherie during false spring as well as Easter, or Pâques, en français. Spanning two floors over 10,000 […]

  • Karin McKie
  • March 26, 2026
    • Cafes and restaurants , Food , Review

    Review: Dine Like the GOAT—A Slam Dunk Experience at Michael Jordan’s Steak House

    Review by Mackenzie Sinta. Perfection doesn’t happen by chance, but is built through practice. As one of the most revered athletes of all time, Michael Jordan has long been a […]

  • Guest Author
  • March 24, 2026
    • Cafes and restaurants , Food , Review

    Review: Libertad’s New Wicker Park Location Hosts Community Members for a Delicious Grand Opening

    What a time to be a Wicker Park resident—contemporary Latin American restaurant Libertad in Skokie has just opened a new location in your neighborhood. At its grand opening, owner/operator Marcos […]

  • Row Light
  • February 25, 2026
    • Cafes and restaurants , Food , Review

    Review: A Celebration of Tradition and Culture at Sunda New Asian’s Lunar New Year

    This review was written by Mackenzie Sinta. Sunda New Asian is no stranger to reimagining traditional Southeast Asian cuisine. The restaurant group is highly regarded for its refreshing flavors and […]

  • Guest Author
  • February 24, 2026
    • Cafes and restaurants , Food , Review

    Review: Olio e Più and the Romance of a Perfect Meal

    This Valentine’s Week, my partner and I headed to Olio e Più in River North. We were met with the perfect atmospheric evening, starting with the restaurant’s Martini Monday special […]

  • Row Light
  • February 14, 2026
    • Cafes and restaurants , Food , Markets , Review

    Love Bites at Farm Bar, The Goddess and Grocer, for Galentine’s and Valentine’s Day

    Celebrate Galentine’s and Valentine’s Day with delicious, creative, and affordable options at two of Chicago’s best curated eateries: Farm Bar and The Goddess and Grocer. I reluctantly release my gate-keeping […]

  • Karin McKie
  • February 13, 2026
    • Cafes and restaurants , Food , Review

    Review: Urban Belly Invites You to Join the Family This Lunar New Year

    Lunar New Year is a time for reunion, renewal, and celebration, and Urban Belly rises to the occasion with a thoughtfully crafted special menu. The five-course experience begins with three […]

  • Erin Ryan
  • February 11, 2026
    • Cafes and restaurants , Food , Review

    Review: Petite Edith’s French Comfort Food Is a Balm for Chicago Winter

    Petite Edith offers a fusion of French cuisine and Midwestern sensibilities to Chicago’s River North neighborhood, and you don’t want to miss its winter menu. Chef Jenner Tomaska and Katrina […]

  • Row Light
  • January 30, 2026
    • Beer and wine , Cafes and restaurants , Food , Review

    Review: Avec Offers Warm and Yummy Prix Fixe Dinner for Chicago Restaurant Week

    In October 2003, Donnie Madia and Paul Kahan of 12-time James Beard Award-winning One Off Hospitality opened Avec in the West Loop, first conceived as a wine bar to assuage […]

  • Karin McKie
  • January 28, 2026
    • Beer and wine , Cafes and restaurants , Food , Review

    Review: Lincoln Park’s Ox Bar & Hearth and Butcher & the Bear Offer Cozy Fine Dining

    When Chicago gets cold outside, head inside to these two northside eateries offering warm interiors for both body and belly, featuring Midwestern regional fare and curated cocktails.  Ox Bar & […]

  • Karin McKie
  • January 6, 2026
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